Raised in rural Wilson County byDouble R Cattle Co without hormones or steroids. Grass-fed and grain-finished.
Description
Primarily comes from a cow's shoulder, containing a round bone and plenty of tender, lean meat. Best when slow-cooked via pressure cooking or oven roasting. Full of beef flavor
Recipes
Due to the nature of butchering (and farming), no two cuts are exactly the same size. Please be aware exact weight varies. This is a raw, frozen product.
